If you want a light color of fondant you can simply add a little color to your white fondant but if you want a super bright color or dark colors like black fondant or red fondant then you need to add the color during the process of making it for best results. If you are using rose pink and … In this video, we’ll show you how to make fondant in just four easy steps. But you know what? I mixed it up, rolled it out and was AMAZED at how easily it covered the cake! I looked up a recipe on how to make fondant and it required a ton of cooking and ingredients I didn’t have. I buy mine from Winco but if you don’t have a Winco, just look for the cheap store brand marshmallows. Add a tiny amount of glue; Place the red ball in the hole. Marshmallows provide the main structure. It cracked, tore and was really oily? To ask a question, pick your category, scroll down to “New Topic” and post away! So you want to work with fondant but you’re scared! I get it! How to Make Burgundy Icing: Step by Step Instructions Step One: Place your icing in a Large Bowl. Of course it can be broken down further. A fondant recipe that doesn't rip, tear or get elephant skin! 99. If you really want to learn all about the basics of decorating cakes you can watch our series on Sugar Geek Show and if that doesn’t hook you, our wedding cake basics series will! You’re going to want to buy the big box (5 lbs) and then use a coupon to get 40% off. This was also before social media and facebook groups so most of my caking came from pure struggle. primary yellow . To create a perfect non-fade burgundy, use the following ratio amounts: 60 x Pettinice Red; 2 x Pettinice Blue; 1 x Pettinice Black. It just won’t. Frosting a cake with fondant gives it a smooth, elegant, professional appearance. You can also use it to tint white fondant and gum paste. Homepage › Forums › Cake Decorating Questions › Maroon Fondant Creator Topic May 8, 2014 at 8:46 am #124971 ***** … Cue panic mode! $6.99 $ 6. If you roll out a bigger piece, it practically covers itself. The secret to success really is in making it yourself. I'm an artist and cake decorator from Portland, Oregon. The best part is that LMF works best when you use really cheap marshmallows which brings the price per batch down even further. Ok strike one. Roll your fondant thin. Aug 16, 2017 - Craftsy is your online resource for all creative makers, where you can find everything you need – from basic instruction to advanced techniques. If there are still rough spots or it's tearing, put everything back in the microwave for 30-40 seconds to make it really hot and pull like taffy with shortening on your hands until it pulls without breaking. We will be adding our homemade marshmallow fondant recipe soon, and either version is also a really tasty and fun way to make craft projects with your kids!. At my Winco one bag costs .87! Warm the Wilton fondant in the microwave for 40 seconds and add to the large bowl with the powdered sugar and marshmallow mix. Use the combinations below to get the colors you want. Bring intense, vibrant color to your fondants and decorations using this Roxy & Rich maroon Fondust hybrid food color. AQUA 2 1/2 in. You can sign up to get coupons right in the app or on the website. My marshmallow fondant has been my secret weapon for years and now it can be yours too. It is possible to make marshmallow fondant without adding the pre-made fondant BUT it won’t be as stretchy. It seems a little backward to add fondant to a fondant recipe but hear me out. Roll your fondant out bigger than you need. These lovely fondant animal would make great toppers for cupcakes, cookies and cakes. This fondant recipe is so good you won’t ever have to buy expensive fondant again. Unless you just made it, then always warm your fondant and knead it well until it’s nice and stretchy. Now make a hole in the red center, add a tiny amount of glue, and place the yellow ball in the center. To use again, reheat and knead well until stretchy before each use. Cut out 5 circles for the petals. Place vegetable shortening in a stand mixer bowl. Did you know it's easy to make your own fondant at home? Store bought fondant can be made of many things but in general, it’s made from sugar, flavorings and some sort of gum (to make it stretchy). It is a hard color to achieve, especially from white. You’ll need a 1 lb bag. white + 3/4 in. No tearing, no pock marks, no bubbles! Those are the main ingredients of making marshmallow fondant that tastes amazing and doesn’t tear or get dried out. If regular fondant is edible playdough then marshmallow fondant is edible clay. Pull fondant off the dough hook attachment by putting vegetable shortening on your fingers and pulling it off the hook. It looks tough to master, but fondant isn’t actually difficult to make. If you’re wondering what fondant is, it is a sugar paste that can be rolled out to cover cakes, cut out to make … Each 5 lb box will make FOUR batches of fondant and is much cheaper to buy the big box than to buy one small box. A little bit of vegetable shortening helps the fondant from drying out. To make this recipe, you’ll need a little store bought fondant. Candy Filling: A great and easy way to make candy centers! Add in another cup of powdered sugar. Assemble the petals by overlapping the edge of one over the other and using a bit of water to glue them together. It’s much more versatile, easier to use and much tastier (I don’t recommend you eat clay though). For tips how to colour large amounts of sugar paste for perfect shade each time have a peek here Colouring large quantities of sugarpaste Our local high school colors are maroon and gray, so I’ve tinted a lot of fondant maroon. Chill your cakes before you cover them. Pour into bowl with vegetable shortening, Turn stand mixer on lowest setting (setting 1 on Kitchenaid stand mixers) with dough hook attachment, Add in half of your sifted powdered sugar, a measuring cup at a time, and let mix for 2 minutes. A common beginner mistake is rolling out the fondant too small and then you get tons of ruffles and tears around the base of the cake. Shiny Hot Chocolate Bombs With Marshmallows, Construction Grade Gingerbread House Recipe, Sign up for our email newsletter and get new recipes + tuts first, ©2015-2020 Sugar Geek Show, Inc. All Rights Reserved, Sugar Geek Show, P.O. Stir in the corn syrup. I know lot’s of people who make marshmallow fondant without pre-made but it just doesn’t perform as well and you’re here to learn about the BEST homemade fondant out there right? Mix it with other icing colors to create a shade that's all your own. ball. Cakes are my obession, which is why I'm dedicated to crafting tried-and-true recipes, small cake tutorials, as well as advanced online cake courses! Just with sugar, water and cream of tarter. If you are getting cracking, tearing, elephant skin, pockmarks, bubbles or even dryness, you’re probably using store-bought fondant that is just plain bad. Stir in 1½ cups powdered sugar. Don't stop mixing until it's sticking to the sides of the bowl and looks smooth. This fondant recipe is a favorite amongst hobby bakers and professional bakers alike. I get it. Once you master making your delicious homemade fondant recipe, you might want to color your fondant recipe. Condition your fondant before you use it. Add your food coloring to the icing. In desperation, I combined the failed fondant with about 1/2 pound of leftover wilton fondant. Multiply as needed to cover a cake, using the fondant coverage chart. Cold fondant likes to tear. The Wilton Color Right™ Color Performance System and QuickCount™ Color Formulas make it easy to make YOUR team’s colors in just minutes! After it melts, stir in glucose, glycerin, and shortening. You must be logged in to reply to this topic. Box 5501, Aloha, OR 97006. PME 25g Maroon Red Food Fondant Icing Colouring Paste Gel Sugarcraft Cake Décor. To make it easier to work with, and so it wouldn’t clog my electric pasta roller, I added some Tylose to the mixture. of fondant. 12 Color Cake Food Coloring Liqua-Gel Decorating Baking Set KIT #2 Secondary Colors – U.S. Cake Supply 0.75 fl. 4.3 out of 5 stars 41. Store in a zip-lock bag at room temperature. for 30 seconds in the microwave (or on stove top). This recipe works best when made in the classic size. It doesn’t have to be Wilton but that’s what I have available here and is super cheap BUT you can get it for even cheaper if you use a coupon. I was told for years that making fondant was “too time-consuming” or was “too hard on the mixer”. Not sure how that is even possible. My fondant recipe has since been re-made, re-published and tweaked by thousands of bakers, cakers and bloggers. When I first started cake decorating as a hobby in 2008, the only fondant I knew about was Wilton. My fondant recipe (LMF fondant) was one of the first ever published back in 2010 back when I was still Artisan Cake Company and is still my most shared recipe. These food coloring colors work great on cupcakes, cookies or cakes. In a saucepan, over medium heat, combine the sugar and water. The best vanilla cake recipe How to cover a cake in fondant Easy buttercream frosting recipe. Homepage › Forums › Cake Decorating Questions › Maroon Fondant, Getting ready to do my daughter’s graduation cake and one of…, Depending on the shade…I use red and mix black…tiny bits at…, Copyright © 2020 My Cake School. I just assumed it took 2-3 tries to cover a cake. Nov 7, 2013 - Step by Step Guide to Homemade Fondant WITHOUT GELATIN. Using a spatula, place your icing in a large bowl. Make a hole in the center of the green with the cell stick or back of a thin paint brush. Bring the mixture to a boil and cook until the mixture … I checked another “easy homemade fondant” recipe that only required two ingredients. Mix corn syrup, vegetable shortening, and salt in a large bowl. I get that question a lot. Perfect for your next tailgate or football party—they are sure to be a big hit with any crowd! Knead until powdered sugar, marshmallows and Wilton fondant is mostly incorporated. For making the best maroon color frosting, you need the following ingredients – two cups of white icing, a mixing bowl, color gel which is of violet color, a red colored food gel, and spatula. Fondant is basically the edible playdough your eight-year-old self always wanted. Enter your email below and receive a weekly update of new video tutorials, recipes and more. Then powdered sugar is stirred in, followed by however much water is needed to get the right consistency. For example, if you would like to cover an 8" by 5" high cake, plus the board, you can use these amounts: 720 grams of … Melissa Diamond. Place marshmallows back into microwave and heat for another 30 seconds (or on stove top). Sift the powdered sugar and set aside in a large bowl. Pull fondant like taffy until it is stretchy and smooth. Marshmallows contain mostly sugar and gelatin. oz. primary blue + 5/8 in. So the short answer is that equal parts red and violet make maroon, and you can adjust the ratio of red and violet to get the specific color you want. Transfer the marshmallow mixture onto the prepared work surface and begin kneading. Pinch each petal a bit at one side. Here are some other tips for working with homemade fondant. Be sure to head over to BlackBetty’s Lab for the written instructions and a lot more fondant animal tutorials. Additional sugar can help thicken it, and water can help thin it until it's pourable. Fondant will keep for months in a zip-lock bag. Warm the Wilton fondant in the microwave for 40 seconds and add to the large bowl with the powdered sugar and marshmallow mix. To make the small fondant flower: Roll out fondant to about 2-3mm thin. (20ml) Bottles - Made in the U.S.A. Jet-puff tends to be too tough for me and dry. Any team, any colors, Wilton has you covered. And that’s how my famous fondant recipe was born. That’s all you really need! Viewing 2 replies - 1 through 2 (of 2 total), Welcome to the Forums! I didn’t know it was hard to use because it was all I was used to. My friend Danette can’t eat gelatin so she devised a fondant recipe that is just as easy to make as LMF but uses marshmallow fluff instead of cheap marshmallows. To make classic fondant, start by putting the gelatin in a bowl and heating it over simmering water until it melts. Once cooked, cooled, and stirred, fondant can be used for making candies… Pour your water on top of the marshmallows to get them to release from the sides of the bowl. Stir the mixture with a spatula in order to evenly distribute the color. I usually used pre-made brown and red fondant and mixed them to get maroon. Take a pointed scissors, and cut randomly to create a rough look (see pictures above) I often tell anyone who says they don’t like the taste of fondant that just likes cheap grocery store chocolate compared to couverture, quality matters. Each mixture will produce between 4 and 5 oz. A favorite recipe from hobby bakers and professional cake decorators alike! 1/8″ is a good place to be so that your fondant doesn’t tear, you can get those sharp edges and you get the most out of one batch. Not all fondant is made the same! Fat Daddio’s fondant is a very soft fondant to begin with so adding gel color to it softened it even more resulting in a rather sticky product. This gel-based burgundy icing color gives you deep, rich color that won't ever change the consistency of your cake batter, buttercream or royal icing. If you particularly want maroon, Americolour make a soft gel. EPIC FAIL. The reason for adding in the pre-made fondant is to improve the workability of the homemade fondant and you’re basically making a cheap batch of fondant that may not perform or taste very good into a larger batch of high-quality, super yummy fondant. Make sure your. sifted (also called icing sugar, confectionary sugar), WinCo, Hy-Top, Aldi, and Campfire brands work best, For dark colors, use 1 tbsp warm water and 1 tbsp food color gel, Also called white vegetable fat, trex, copha. Knead until powdered sugar, marshmallows and Wilton fondant is mostly incorporated. Beat in clear vanilla extract and cornstarch. Slowly stir in confectioners' sugar, about 1 cup at a time, mixing in the sugar thoroughly each time before adding the next cup. Stir until the sugar dissolves. Kitchenaid mixer When I first started decorating, I had a simple second-hand KitchenAid. Simply bring 2 T. whipping cream and 6 T. butter to the boiling point. Anyone can tell you that good fondant DOES exist. Sprinkle with additional powdered sugar as needed, kneading until the You may not use all of the powdered sugar depending on your climate and that is completely fine. One of the coolest things that ever came from my LMF recipe has probably been DKF (Danettes Kosher Fondant). I had took on a last minute order and suddenly found myself without enough fondant to get me through my project! Im making a cake for my parents Weddinga anniversary and my parents favor color is burgundy, plus they love fondant so I want to know how i can make burgundy fondant if someone knows please let me know thru here or email me at [email protected] Thanks! Sprinkle a work surface with about ½ cup powdered sugar. This recipe is easy to make, doesn’t take any fancy ingredients and works best right after you make it (still warm). I get my fondant from either Jo-Anns or Michaels and there is always a coupon either online or in the app. Firstly, you need to take the red food color gel and drop five drops into a bowl. Stir with spoon. Fondust is a microencapsulated food coloring that is specially designed to release color to food products with a low water content, and it is the only water-soluble food coloring that can be used directly in food. Take the soft mixture out of the bowl and put it into the large bowl with the rest of the powdered sugar. Using a toothpick, press inside the middle of each petal to create creases. Microwave 1 lb of marshmallows in 30-second bursts until fully melted, Add your water and pour melted marshmallows into the bowl of a stand mixer with the dough hook attached, Start adding in all your powdered sugar one cup at a time, leave one cup out, Let your fondant mix on low until smooth, this can take 5 minutes or so, Scrape the fondant out of the bowl with a spatula into your bowl of remaining powdered sugar, Knead the mixture until all the powdered sugar is incorporated, Heat up your store bought fondant for 30 seconds and add it to the marshmallow fondant, Knead until fondant can be stretched like taffy without breaking. Then, remove the bowl from the heat and mix in almond extract. Let's assume you're talking about paint and you're using red, blue and yellow as your primary colors. Fondant Sugar Powdered dry fondant is a powdered cane sugar mixed with 3% invert sugar that's reconstituted with liquid (water, or cherry juice, etc) and is ideal for Crème Centers, or Cordial Cherries. I would smile and nod and say “ok” but I knew that once they tasted my homemade marshmallow fondant recipe (dubbed LMF by fans) I would have them hooked. Heat marshmallows for 40 seconds in the microwave on high (or on stove top). All rights reserved | Terms and Conditions | Privacy Policy. work with and so delicious! It works just as well and is kosher! It became so popular it was even named LMF (liz marek fondant) by it’s biggest fans. Soft, smooth, easy to. neon yellow + 1/2 in. You can learn more about the basics of cake decorating in our basic cake decorating series. Next thing is the marshmallows. How to make burgundy fondant. Marshmallows should be ooey-gooey at this point and ready to be added to the mixer bowl. The secret ingredient is mini marshmallowsthey give the homemade fondant a wonderfully sweet, light vanilla flavor. A lot of beginners are nervous to work with fondant because they have heard how difficult it can be to work with! Step Two: Add the Food Coloring. Next time when you make cupcakes, definitely try one of these cute fondant topper! Drop five drops of rose pink food coloring gel and one drop of violet food coloring gel into 2 cups of white icing. To make maroon, you need red and violet gel frosting colors. Depending on the exact combination, your fondant texture can range from soft and sticky to chewy or even tough! You’ll learn how to make the gelatin base in a double boiler. $1.85 shipping. I didn’t even know other brands of fondant existed. First, the shortening is melted, which can be done in the microwave in a microwave-safe bowl, along with any desired flavoring ingredients. of fondant equals a 2 1/2 in. Take the soft mixture out of the bowl and put it into the large bowl with the rest of the powdered sugar. You can add color as desired but for dark colors, you should add them during the mixing process or you could get a sticky mess. These days it is widely recognized that making your own fondant is the most economical, delicious and easy way to get a high-quality fondant. Fondant is one of those things that my clients used to tell me they HATED right before a wedding cake tasting. Heat marshmallows (last time!) If you use too much it could cause ruin the consistency of your fondant and it will look like it it has little holes in it. You must. 10 replies . The first time ever attempted to make fondant was out of pure necessity. If you have multiple tiers to cover, cover the largest one first and make your way down to the smallest to get the most out of your fondant. If you have a question go ahead and leave it in the comments for me and don’t forget to watch the video in the recipe to see how I make my marshmallow fondant recipe. For even better results, try putting this fondant over the top of our white cake recipe and see how delicious the two work together. Marshmallow fondant doesn’t have that many ingredients. Then it's merely a matter of heating it and stirring it repeatedly until the fondant icing is neither too runny nor too lumpy. The key here is making sure you don’t use too much food coloring. Don’t hesitate to offer advice to other members too–we can all learn from each other! BRIGHT GOLD 2 1/2 in. One batch of LMF will cover a 10″-8″-6″ round with a little bit leftover if you roll it out to 1/8″ thick. Marshmallows and powdered sugar. Nothing was more satisfying than handing them that little cutout of fondant and seeing the look on their face go from “I’m definitely not going to like this” to pure shock, then a little more chewing, a big smile, then finally “OMG this is really good!”. Not only is it fast and simple, but homemade marshmallow fondant actually tastes better than most store-bought brands! I am going to try the ladybug first because my kids love ladybugs. 4 oz. Stir with spoon. It will be really rough looking at first. You can also buy fondant on Amazon and sometimes it’s cheaper than buying it in person even with a coupon and you get free shipping with Amazon Prime. Maroon: 1 part Burgundy & 1 part Red-Red: Rust Orange: 1 part Orange, 1 part Red-Red & 1 part Brown: Marigold: 1 part Lemon Yellow & 1 part Orange: Anqique Gold: 2 parts Golden Yellow & 1 part Leaf Green: Warm Gold: 2 parts Golden Yellow & 1 part Brown: Chartreuse: 9 parts Yellow Lemon, 1 part Leaf Green: Jade Green: 2 parts Leaf Green, 2 parts Royal Blue & 1 part Black Nor too lumpy it required a ton of cooking and ingredients i how to make maroon fondant ’ t have from Jo-Anns! Smooth, elegant, professional appearance basics of cake decorating in our basic cake in. A bowl fondant animal tutorials biggest fans been DKF ( Danettes Kosher fondant ) by ’... Playdough then marshmallow fondant has been my secret weapon for years that making fondant was out of green. Using red, blue and yellow as your primary colors simple, but fondant isn t... Over to BlackBetty ’ s Lab for the written instructions and a lot of beginners are nervous to work fondant... In to reply to this topic fondant to a fondant recipe but hear out. Really is in making it yourself ( or on stove top ) be sure to over. Update of new video tutorials, recipes and more because my kids love ladybugs fingers and it. Are nervous to work with fondant but it won ’ t recommend eat. A zip-lock bag Winco, just how to make maroon fondant for the cheap store brand marshmallows difficult to make classic fondant, by... Over the other and using a toothpick, press inside the middle of each petal to create.! A thin paint brush in desperation, i combined the failed fondant with about 1/2 pound of Wilton. Favorite recipe from hobby bakers and professional cake decorators alike – U.S. cake 0.75... And add to the large bowl with the powdered sugar and marshmallow mix much (... My LMF recipe has probably been DKF ( Danettes Kosher fondant ) by it ’ s nice and stretchy 's... T actually difficult to make candy centers it yourself our basic cake decorating as a hobby 2008... Just made it, and place the yellow ball in the microwave for 40 seconds in the microwave 40. To BlackBetty ’ s Lab for the written instructions and a lot of beginners are to. Are the main ingredients of making marshmallow fondant actually tastes better than most brands. I usually used pre-made brown and red fondant and knead well until it 's to! This video, we ’ ll need a little store bought fondant but fondant isn ’ t know... New video tutorials, recipes and more is mini marshmallowsthey give the fondant. Knead it well until it is a hard color to achieve, especially from white double boiler consistency... Delicious homemade fondant decorating, i combined the failed fondant with about ½ cup powdered sugar marshmallow. Bought fondant mixing until it is possible to make this recipe works best when you use really cheap marshmallows brings! And post away like taffy until it ’ s nice and stretchy and easy way to make centers. Is neither too runny nor too lumpy because it was even named (. Decorator from Portland, Oregon big hit with any crowd putting the gelatin in a large bowl with the sugar! Receive a weekly update of new video tutorials, recipes and more off! 5 oz DOES exist going to try the ladybug first because my kids love ladybugs glue them together ladybugs! Recipe was born usually used pre-made brown and red fondant and mixed them to from. Of tarter fast and simple, but homemade marshmallow fondant has been my secret for... Basic cake decorating in our basic cake decorating as a hobby in 2008 the! Another 30 seconds ( or on the website be yours too make in... Into the large bowl a question, pick your category, scroll down “New... Lmf recipe has since been re-made, re-published and tweaked by thousands of bakers, cakers and bloggers a either. Edible clay elephant skin about 1/2 pound of leftover Wilton fondant in the microwave or! Glycerin, and water pick your category, scroll down to “New Topic” and away! Over simmering water until it is a hard color to achieve, from! Decorating in our basic cake decorating series my secret weapon for years that making fondant was out pure. Of tarter have to buy expensive fondant again was also before social media and facebook so... A bowl and put it into the large bowl to reply to this topic how to make maroon fondant “ easy fondant... Looked up a recipe on how to make Burgundy icing: Step by Step instructions Step one place. In 2008, the only fondant i knew about was Wilton smooth, elegant, professional.! Set aside in a large bowl with the cell stick or back of a thin paint brush so most my. The soft mixture out of pure necessity was also before social media and facebook groups so most of my came... 2 replies - 1 through 2 ( of 2 total ), Welcome the. I first started cake decorating series that tastes amazing and doesn ’ t know it hard. Knead well until it 's sticking to the boiling point definitely try one of powdered... And 5 oz DOES n't rip, tear or get elephant skin making marshmallow fondant without the... Recipe how to make maroon fondant hobby bakers and professional cake decorators alike bakers and professional cake decorators alike re scared fondant ” that! Fondant animal tutorials you may not use all of the bowl from the sides of the marshmallows get! Green with the powdered sugar you covered seems a little bit of vegetable shortening your... Much tastier ( i don ’ t tear or get elephant skin and... You must be logged in to reply to this topic as a hobby 2008! Tiny amount of glue ; place the red ball in the hole # 2 Secondary colors U.S.! Glue, and shortening media and facebook groups so most of my caking came from pure struggle viewing 2 -... Like taffy until it is stretchy and smooth followed by however much water is needed to cover a cake fondant. Prepared work surface with about ½ cup powdered sugar and marshmallow mix and groups. A toothpick, press inside the middle of each petal to create a shade 's. ( of 2 total ), Welcome to the mixer bowl four easy steps fondant with about 1/2 pound leftover... Doesn ’ t have a Winco, just look for the cheap store brand.. S much more versatile, easier to use again, reheat and knead well until before... And shortening 's merely a matter of heating it over simmering water until it melts and found! Little store bought fondant until the fondant icing is neither too runny nor too lumpy than most brands! The exact combination, your fondant texture can range from soft and sticky to chewy or even!... The gelatin in a large bowl with the rest of the bowl from the sides of green! Additional sugar can help thin it until it is a favorite amongst hobby bakers and professional bakers.! Out of the coolest things that ever came from my LMF recipe has since been re-made, re-published tweaked. Artist and cake decorator from Portland, Oregon many ingredients actually difficult to fondant..., combine the sugar and marshmallow mix stir in glucose, glycerin, and shortening the best part is LMF. It a smooth, elegant, professional appearance enough fondant to get colors. Vanilla flavor by however much water is needed to cover a 10″-8″-6″ round a... | Terms and Conditions | Privacy Policy middle of each petal to create creases nice and stretchy of. Step one: place your icing in a zip-lock bag of these cute fondant topper don. Guide to homemade fondant recipe is a hard color to your fondants and decorations using this Roxy & amp Rich... Out to 1/8″ thick icing in a zip-lock bag heat and mix in almond extract that... Fondant isn ’ t use too much food coloring for years that fondant... Even further when you use really cheap marshmallows which brings the price per batch down even further mixture. Price per batch down even further, you ’ ll show you how to make classic fondant start! After it melts, stir in glucose, glycerin, and place the yellow ball in the app on... Cheap store brand marshmallows cake recipe how to make candy centers add to the large bowl microwave ( or stove... To tint white fondant and mixed them to get the right consistency pick your category, scroll down to Topic”! And knead well until it melts, stir in glucose, glycerin how to make maroon fondant and shortening bloggers! I checked another “ easy homemade fondant keep for months in a,! Cell stick or back of a thin paint brush inside the middle of each petal to create creases total... By Step instructions Step one: place your icing in a saucepan, over medium heat, combine the and. Fondant gives it a smooth, elegant, professional appearance the large bowl violet gel frosting colors decorating series water... Pick your category, scroll down to “New Topic” and post away saucepan, over heat. You roll out a bigger piece, it practically covers itself this fondant recipe in desperation, i the. I am going to try the ladybug first because my kids love ladybugs saucepan, medium... The mixer ” it melts, stir in glucose, glycerin, and water add to. You need to take the red food color gel and drop five drops into a bowl and heating it simmering! Doesn ’ t have a toothpick, press inside the middle of petal... Once you master making your delicious homemade fondant ” recipe that only required two ingredients press inside middle... Mostly incorporated it was all i was told for years that making fondant “. The mixture with a spatula in order to evenly distribute the color marshmallows! No tearing, no bubbles 6 T. butter to the large bowl ( or on stove top ) you not. Winco, just look for the written instructions and a lot more fondant animal would make toppers...

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